Buy small amounts and drink while fresh

Japanese green tea owes
its greenness to a steaming
process that keeps the leaves
closest to their natural form.

Leaves are steamed before they wilt, soon after picking.

Leaves lose their color and fragrance over time.
To enjoy tea at its best, buy in small quantities and drink while still fresh.
(It is good for up to 180 days if unopened, unless otherwise noted.)

Japanese green tea has a shelf life because the
leaves are close to their natural form.
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