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  • Special New Year's Ushi-mukashi Matcha 40 Can 

    Celebrate the New Year with Ushi-mukashi Matcha

    From December until mid-January, Ippodo makes available Special New Year's Matcha to celebrate the New Year. It has a flavor and fragrance that are unique from one year to the next, allowing you to welcome in the New Year with a fresh experience. Every year our master blenders ensure that Special New Year's Matcha possesses a magnificent fragrance and rich umami flavor. This matcha tastes delicious and smooth whether it is prepared as usucha or koicha.

    - This year's characteristics
    This year's New Year's matcha features a remarkable sweet fragrance that fills the room as soon as you start to prepare it.
    It has a mellow flavor, with plentiful sweetness and umami blossoming through the finish. This release has low astringency, making it a good choice for beginners. And, its rich fragrance and long finish make it a favorite for matcha lovers. A high grade matcha blend, its vibrant green fits with the celebratory New Year's season.

     

    Featured Items ¥3,600

  • [End of sale]Special New Year's Ushi-mukashi Matcha [Year of the Ox label] 20g Can 

    Celebrate the New Year with Ushi-mukashi Matcha

    From December until mid-January, Ippodo makes available Special New Year's Matcha to celebrate the New Year. It has a flavor and fragrance that are unique from one year to the next, allowing you to welcome in the New Year with a fresh experience. Every year our master blenders ensure that Special New Year's Matcha possesses a magnificent fragrance and rich umami flavor. This matcha tastes delicious and smooth whether it is prepared as usucha or koicha.

    - This year's characteristics
    This year's New Year's matcha features a remarkable sweet fragrance that fills the room as soon as you start to prepare it.
    It has a mellow flavor, with plentiful sweetness and umami blossoming through the finish. This release has low astringency, making it a good choice for beginners. And, its rich fragrance and long finish make it a favorite for matcha lovers. A high grade matcha blend, its vibrant green fits with the celebratory New Year's season.

    - The Year of the Ox label
    In celebration of 2021, our Year of the Ox label depicts a mild-mannered ox calmly stretched out on the ground taking a restful break. Enjoy relaxing teatimes with our Year of the Ox Ushi-mukashi Matcha and seasonal Japanese wagashi confections specially selected for the occasion.

     

    Featured Items ¥1,800

  • Kotobuki-no-mukashi 20g Can 

    Allows you to enjoy matcha's natural umami flavor as well as its astringency.

    - This grade of matcha is the same as that used for Kan-no-shiro.



     

    ¥900

  • Ikuyo-no-mukashi 30g Box  

    Allows you to enjoy matcha's natural umami flavor as well as its astringency. A delectable balance of flavors that is retained even when mixed with dairy products. It also goes well with Western confections.

    - This matcha was named by Hounsai Sosho XV, the great grand master of the Ura-Senke family of tea masters.


     

    ¥1,000

  • Kan-no-shiro 30g Box 

    A mild umami flavor that is just the thing for when you want to enjoy a break. Its subtle bittersweetness leaves less of an aftertaste, making you eager for the next sip.

    - This matcha was named by Zabosai Sosho XVI, the great grand master of the Ura-Senke family of tea masters.
    - This grade of matcha is the same as that used for Sansho-no-shiro, which was named by the Omote-Senke family of tea masters.


    Shake your matcha in a travel flask

    • Matcha: About 1g
      Champagne: About 100ml(3.5 oz)
    • 1.Sift 1g of matcha
    • 2.Pour on a little champagne and whisk gently.
    • 3.Pour on the rest of the champagne.
     

    ¥1,350

  • Essential Matcha Kit 

    This comprehensive kit provides both matcha and all the utensils needed to enjoy it.

    It contains a high-grade matcha with a velvety smooth texture, a simple white matcha tea bowl, a bamboo tea ladle for scooping matcha, a tea strainer for breaking up clumps in matcha powder, a whisk for whisking matcha, and a whisk stand for storing the whisk.

    With this comprehensive kit, all you need to add is hot water in order to prepare delicious matcha. This is the perfect gift for someone who wants to make matcha part of their regular teatime. Next time you're taking it easy on a weekend morning, try relaxing with a cup of matcha rather than coffee. This set allows you to add variety to your mornings on your days off. As you whisk matcha, its sweet, rich fragrance greets you, gradually relaxing you. And, when you drink it, both mind and body become refreshed. It makes a great gift for busy people who could use a nice change of pace.

    *The matcha in this video is only on sale at Ippodo Tea, New York.

     

    OnlineShop Limited ¥8,900

  • Basic Matcha Kit 

    This is the perfect gift for someone who wants to make matcha part of their regular teatime.

    It contains a high-grade matcha with a velvety smooth texture, a tea strainer for breaking up clumps in matcha powder, a bamboo tea ladle for scooping matcha, a whisk for whisking matcha, and a whisk stand for storing the whisk. (A matcha tea bowl is not included.)
    You can use your favorite cup or glass for drinking the matcha!

    Enjoy the matcha straight, or treat yourself to matcha latte by adding almond milk or soy milk. You can also use it as a topping, and pour it on vanilla ice cream for some matcha-flavored ice cream. Whip up a matcha dessert or throw a matcha party at home! There are many ways to enjoy matcha. It can be a drink, a dessert, or anything else your imagination comes up with. Think of the fun family and friends can have with this wonderful set!

    • It maintains the shape of
      the whisk tips and allows it
      to dry quickly.

    • Sift your matcha powder
      before whisking it.

     

    OnlineShop Limited ¥7,250

  • Matcha To-Go Packets  

    MATCHA TO-GO

    These convenient single serving matcha packets are an easy way to enjoy delicious, authentic Ippodo matcha on-the-go.

    We selected a matcha for these packets that has a medium-rich character, balanced umami and astringency, and a bright aroma. Enjoy this versatile matcha shaken with ice water, or whisked in a bowl or mug. In a matcha latte, this matcha's balance of sweetness and light astringency parallels our popular medium blends.

    • Add one packet and 200 ml (6-7 oz) of cold water.

    • Shake vigorously, and enjoy.

    In a cup or bowl

    Add one packet and 60 ml (2 oz) of hot or cold water.
    Whisk or stir for around 15 sec., and enjoy.

    Pointers

    • ▪ When making matcha in a bottle or travel flask, we recommend using cold water, since keeping hot matcha sealed in a bottle will spoil its flavor quickly.
    • ▪ Since this authentic matcha powder is not an instant beverage, settling will occur after it is mixed. When drinking it from a bottle, give it a shake before you take a sip.
     

    NEW ¥1,200

  • Fumi-no-tomo 100g Bag  

    A prominent astringency, that goes nicely in cooking and when making confections.

     

    ¥750

  • Organic Matcha 20g Can 

    This tea is cultivated and processed under conditions that comply with the requirements for JAS organic certification, which is equivalent to the EU and USDA organic certification. Organically grown tea leaves are cultivated entirely through natural processes until harvested, so the size of the harvest and flavor of the tea vary from year to year. The difficulty of cultivating organic tea leaves of stable quality and quantity in challenging conditions makes them very rare. We think you will truly enjoy our Organic Matcha, which possesses the natural, strong flavor and fragrance that Ippodo demands.

    Matcha is grown in shaded fields in order to reduce astringency and increase sweet umami flavor in the tea leaves. Starting around the end of April, the entire matcha tea field is gradually covered, until it is almost completely shaded by picking time. Knowing the right time to shade the field is vital, so cultivating matcha requires years of experience and wisdom. The tea leaves are picked and quickly processed, but do not become matcha until they are carefully ground into a fine powder in a stone mill.

    The matcha that makes it onto store shelves after this lengthy process is a valued and cherished item. Savor it during special teatimes. A natural choice for pairing with Japanese sweets, matcha is also a nice fit with dairy products and goes wonderfully with Western confections. Matcha has a light taste that is easy to drink, making it a great after-meal beverage. It also has a distinct and rich fragrance that is relaxing.


    • 1.Sift 3g of matcha.
    • 2.Whisk matcha on the strong side with 90ml(3 oz) of hot water.
    • 3.Pour on 30ml(1 oz) of milk or soy milk!
     

    ¥800

  • Chashaku (Bamboo tea ladle) 

    A chashaku is a bamboo tea ladle used for scooping matcha and putting it in a tea bowl. To clean, wipe it with a dry cloth or tissue. (Do not wash with water.)

     

    ¥600

  • Sansho-no-shiro 20g Can 

    A mild umami flavor that is just the thing for when you want to enjoy a break. Its subtle bittersweetness leaves less of an aftertaste, making you eager for the next sip.

    - This matcha was named by Jimyosai-sosho XIV, the great grand master of the Omote-Senke family of tea masters.
    - This grade of matcha is the same as that used for Kan-no-shiro, which was named by the Ura-Senke family of tea masters.


    Shake your matcha in a travel flask

    • Matcha: About 1g
      Champagne: About 100ml(3.5 oz)
    • 1.Sift 1g of matcha
    • 2.Pour on a little champagne and whisk gently.
    • 3.Pour on the rest of the champagne.
     

    ¥900

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