¥3,600

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Quantity :

One-Pot Teabag Mugicha (Barley Tea) Extra-Large 30-Bag Can

Specs

Size of Package:Dia.12.7 x H18.5 cm
Net Weight: 10 grams x 30 bags
Shelf Life: 180 days

Minimum Shipping Charge

  • Asia

    ¥1,180

  • Oceania, North America, Central America, and the Middle East

    ¥1,385

  • Europe

    ¥1,385

  • South America and Africa

    ¥1,615

Can of large Mugicha teabags
With a delightful dog motif

Each teabag contains plenty of slowly-roasted barley. We crack the barley coarsely before packing it into the teabags, so the Mugicha can be prepared with either cold or hot water. As a result, your tea is ready more quickly.

Look out for the dog carrying a kettle on its back.

Boil the water. Add the teabags (one teabag per liter of water) and wait for 10 minutes. That's all. Remove the barley when the tea reaches the desired strength.
To prepare with cold water, simply add one teabag to 1 liter of cold water and leave to brew for 1 hour. That's all.

Mugicha is suitable for drinking either hot or iced.
And when the tea has cooled down, you can always reheat it in a microwave.

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