¥3,000

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Quantity :

Mantoku Medium Can w/box

Specs

Size of Package: W8.6 x D8.2 x H14.1 cm
Net Weight: 150 grams
Per Serving (1 pot): 10 grams
Shelf Life: 180 days

Minimum Shipping Charge

  • Asia

    ¥1,180

  • Oceania, North America, Central America, and the Middle East

    ¥1,385

  • Europe

    ¥1,385

  • South America and Africa

    ¥1,615

Being a shade-cultivated tea, gyokuro is rich in theanine-an amino acid responsible for gyokuro's full-bodied mellow sweetness and slightly viscous nature.
In Japan, there is a special name for this taste: umami.
Generally, the higher the grade, the richer the umami taste.

While many teas are served hot and consumed as a means to quench a thirst, gyokuro is different. A typical serving is a precious 1/3 of a teacup at a very comfortable 60 C. Indeed, gyokuro's refined luxurious taste is meant to be savored, not rushed.

For those who prefer their gyokuro slightly more astringent and served at a higher temperature, Mantoku is a good choice, as it can be brewed with water in the 60 C to 80 C range. If you find that you like the basic character of Mantoku, but prefer a tea with a bit less umami, then we recommend that you try Hekiun.

As a gift for someone special or for yourself, we have packaged our Mantoku in this attractive can with our trademark orange Ippodo label. This medium-sized can is perfect for tea enthusiasts who enjoy their tea a few times a day.
Encased in a gift box and special Ippodo wrapping paper.

*Up to 3 pots can be made using the same tea leaves.
*When brewing a 2nd and 3rd pot of tea, no steeping is required.
just add hot water to the teapot, and serve.

  • 1. Place 10g (2 tbsp.)
    in kyusu teapot.
  • 2. Add 210 ml (7 oz) of boiling water.
  • 3. Brew for 30 sec.
  • 4. Pour into glass full of ice.
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